Dessert Drink

10 Easy Rosé Wine Desserts to Make

10 easy desserts to make using rosé wine. Recipes include a classic cheesecake, savory dessert with cheese pairing, and frozen rosé wine treats.

For everyone still obsessed with the rosé wine + summer food pairing (guilty!)—this post is for you. I recently was looking for dessert inspiration and found so many creative ways to use rosé in dessert.

Here are 10 great recipes to try, just click on each link to get the details. And if you need some great recommendations for rosé wine, read my blog post on 5 Facts About Rosé and Favorites to Drink.

Cherry Frosé 

Heather Christo

Recipe for Red Cherry Rosé Wine Frosé in Glass with flower garnish by Heather Christo.

Strawberry Rosé Sorbet

Lark & Linen

Lark and Linen Strawberry Rosé Sorbet styled with striped tea towel, silver spoons, glasses and mint leaves.

Mini Cheesecakes with Wine Gelées

Food & Wine

Food and Wine Recipe for Mini Cheesecakes with Wine Gelées styled with gold spoon on platter.

Drunken Strawberries

Julie Blanner

Drunken Strawberries recipes by Julie Blanner featuring Rosé Wine, fresh strawberries and sugar in a white bowl.

Rosé Granita with Vanilla Bean Ice Cream

Honestly Yum

Pink Rosé Granita with Vanilla Bean Ice Cream Recipe by Honestly Yum in a tall wine glass with gold spoons.

Raspberry Rosé Popscicles

Three Olives Branch

Icy Ombre Red and pink Raspberry Rosé Popscicles by Three Olives Branch.

Frozen Watermelon Rosé Sangria Slushies

Half Baked Harvest

Frozen Watermelon Rosé Sangria Slushies  by Half Baked Harvest garnished. with daisy, watermelon slice, mind leaf and raspberry in a glass.

Basil Panna Cotta with Rosé-Poached Apricots

Completely Delicious

Basil Panna Cotta with Rosé-Poached Apricots by Completely Delicious in glass with spoon.

Rosé Macerated Peaches with Mozzarella

Food52

Rosé Macerated Peaches with Mozzarella by Food52 on speckled pottery plate garnished with mint leaves.

Rosé Wine Cupcakes

Completely Delicious

Rosé Wine Cupcakes by Completely Delicious garnished with pink frosting and raspberries on plate.

Bon Appétit!
xx—BB

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