The Sunday Seven // 05.19.24
Travel and climate change, better snacking on the plane, and what Gen-Z thinks about wine.
Travel and climate change, better snacking on the plane, and what Gen-Z thinks about wine.
All the spring salads, luxury resorts you can actually afford, and the lessons potato chips can teach you about wine.
Inside a gorgeous Hamptons home, the best hotels in Napa, and mastering the perfect french omelette.
Insta-worthy hotels, how to travel solo as a female, and beautiful desserts to bake for Easter.
Crispy, low-carb zucchini fritters, topped with a creamy garlic and chive yogurt sauce.
World’s coolest headquarters, the 24 sexiest hotels for 2024, and why pasta is happiness,
A gorgeous soup with great flavor and all the herbs!
Perfect for Valentine’s Day or anytime you have a craving for chocolate!
What’s new to sip on, Superbowl snacks, and planning your next trip around a great meal.
Happy New Year! Some new wellness ideas — what to eat and drink to stay healthy all year.
My latest Sunday Seven — a bi-weekly roundup in wine, food, lifestyle, design and travel.












