A yummy Mediterranean mezze board filled with pita bread, dips, fresh vegetables and cheese.
A delicious fall-inspired sheet pan dinner, with minimal effort and cleanup!
My favorite – and really easy – pasta salad recipe. Dangerously good!
A traditional, chilled Italian custard that tastes amazing and is really easy to make!
All the things! Kale, brussels, toasted almonds, and salty Parmesan in a delicious lemon dressing.
Show off tomatoes in the height of summer, when they are at their most delicious!
Rosé is perfect for summer…and dessert! 10 great recipes to try…
My very favorite lemony hummus recipe with a spicy chickpea topping. Makes a great app!
The absolute best kale salad – inspired by the NYC restaurant Barbuto.
Back by popular demand – more quick pantry recipes for creative cooking at home.
Pantry recipes mean less trips to the store – perfect for staying in and cooking at home.
This super-easy Pesto Tortellini Pasta Salad is ready in 10 minutes – and perfect for parties, picnics or potlucks.
Ready for Super Bowl! 🏈This classic slow cooker chili recipe is easy to make, and so comforting!
Two quick and easy apps that will make you look ready for the holidays!
A round-up of recipe inspiration to help with planning for the big meal! 🦃
What better way to celebrate than with festive wine and a cheeseboard! 🎃
A cheesy, warm butternut squash dip, perfect for the season!
This panzanella salad recipe is the ultimate showcase for late summer and early fall!
Perfect for a summer-fall transition meal, or would make a tasty side dish!
Consider this a PSA – whip your feta! And, add marinated cucumbers for a fresh, savory app.
A good little appetizer for the 4th of July!
A bright, delicious southwest-inspired shrimp salad, and other recipe ideas for Memorial Day.
Seeds of various kinds come together in this healthy, breakfast pudding bowl.
A couple of recent CLT menu releases, and a fun little video collaboration!
Feta baked in olive oil with olives, lemon, and plenty of seasoning for an easy appetizer!
These are equal parts sophisticated and easy. And, Is there anything better than puff pastry!?
One of my most tried and true recipes adapted from my girl, Ina!
All about comfort food. Spaghetti bolognese with lentils and mushrooms – you won’t miss the meat!
These are fresh, local, and seasonal, and they feel like winter food — hearty and substantial.
This is one of the recipes I put on winter repeat — my very favorite slow-cooker soup!
For those still planning their holiday menus, a salad that would be a great addition!
Check out this gift guide for anyone you know who loves to cook, entertain, or just eat!
With holiday parties galore around the corner, easy and pretty apps are in order! I’m sharing 3 of my favorite 10-minute apps!
A round-up of recipes from the Charlotte Food Bloggers—everything you need for the big day!
Delicious roasted broccoli proves it works just as well as an appetizer as it does a side dish!
A roasted butternut squash puree base with kale, pinto beans, carrot, bell pepper and corn, and bacon added in!
A hot & cheesy roasted cauliflower and spinach dip with a kick – perfect for fall!
Chihuly at the Biltmore, Wrightsville Beach, a food event, wine recs, and two classic recipes!
Take simple roasted brussels sprouts up a notch by pairing them with a creamy garlic and lemon aioli.
This big Italian salad is part green salad, part antipasto salad—and loaded with delicious ingredients!
The best vitamin, a quick dessert, a gorgeous vacation home & more—5 things I’m loving lately.
A perfect and versatile summer side. Even Ina Garten says this is HER favorite side!
Zesty ricotta and delicious strawberry jam pair in a great brunch recipe—savory and sweet!
I recently got on the smoothie train, and this is a yummy recipe that keeps me full all morning!
Four simple-to-prepare summer sides to perk up your cookout with freshness, color & flavor!
A refreshing summer take on the traditional South Asian dish!
A recent dinner party menu & trust me, you need this cauliflower recipe in your life! 😉🙌🏻
Sharing some pictures of our Mother’s Day celebration with you all! 🌻
You have to try these baked parmesan truffle fries! Healthier than fried fries & so, so good!
A simple recipe with chickpeas, basil pesto, crumbled feta, red onions & toasted pine nuts!
A completely addicting and super-easy corn salsa packed with fresh veggies and a little zing!
A easy-to-whip-up pasta dish — olive oil, grated Parm, arugula, fried lemons & chile flakes.
Today I’m sharing a recipe for a yummy kale salad with tabbouleh, veggies, and a touch of mint.
A delicious twist on avocado toast with sautéed tomatoes, red onion & fresh thyme. So easy to make…
A savory, healthy and easy Mediterranean-inspired dip with hummus, chickpeas, veggies and herbs!
Sharing an easy pasta salad with roasted broccoli, lemon, fresh herbs and veggies + more!
I’m talking about my very favorite thing today — cheese plates! In this post I’ve rounded up some cheese plates I’ve made and some tips for making these.
Some of my favorite cookbook recommendations! These are focused on apps and party food, healthy cooking, and all things Ina Garten!
In this recipe, creamy mac & cheese gets kicked up a major notch with bacon and truffle oil.
I love a good arugula salad! On this one, bacon, walnuts and blue cheese add heartiness to it, while the orange dressing, arugula, and apples keep it light and fresh.
Slow cooker soups are the best—it’s so easy to throw the ingredients into the pot in the morning and let them simmer all day. By the time dinner comes around, you’re done! This soup could not be easier and is so delicious!