Overnight Oats Recipe with Greek Yogurt & All the Toppings
You can’t beat breakfast waiting when you open the fridge! My go-to: overnight oats with all the toppings!
Tag: vegetarian
Spring Pasta with Meyer Lemon Pesto & Peas
I can’t stop eating this! A delightful dish with fresh flavors and creamy pesto.
Simple Zucchini & Goat Cheese Fritters with Creamy Sauce
Crispy, low-carb zucchini fritters, topped with a creamy garlic and chive yogurt sauce.
Slow Cooker Vegetarian Chili with Sweet Potato & Quinoa
Easy, healthy, and filling with the perfect blend of spices.
Quick & Easy Fried Lemon Pasta with Chili Flakes
A easy-to-whip-up pasta dish — olive oil, grated Parm, arugula, fried lemons & chile flakes.
Fall Acorn Squash Salad with Tahini Dressing
Roasted, carmelized squash is paired with baby kale and a host of other ingredients.
Two-Bite Tomato Sandwiches
Party-ready! I love these for a late-summer gathering, when tomatoes are at their juciest.
Crunchy Celery Salad
I did not know I liked celery so much, but there is something so “summer” about this salad!
Bright Lemon Yogurt Cake
An anytime-of-day cake — moist, savory, slightly sweet, and with a zing.
Summer Salad with Feta, Berries, Smoked Almonds & Chia Seeds
An perfect combination of ingredients with a twist. 🍓🫐 This works great for a summer dinner or party dish!
Shaved Brussels Sprouts Salad with Avocado, Hazelnuts & Pecorino
What I want to eat all the time in the spring. 🤍 This is simple and easy to throw together!