The Sunday Seven 03.25.18
Happy Sunday! Today I’m sharing my list of 7 things that caught my eye online this week.
Tuscany’s bold and endlessly drinkable reds 🍷
Roasted brussels sprouts meet tahini in this creamy, modern take on baba ghanoush.
A mediterranean-inspired chopped tuna salad with veggies, herbs, olives and a lemon Dijon dressing.
A flavorful red lentil soup with bright lemon and cumin — cozy, simple, addicting.
The ultimate crunchy green salad with romaine, cabbage, nuts, and a savory-sweet sesame dressing.
A fresh, vegetable-forward soup that’s light yet comforting — perfect for clean meals.
Fresh cranberry salsa with no chopping — sweet, savory, spicy, and perfect for holidays.
Lentils, roasted vegetables, and a brown butter-sage vinaigrette make this salad simple yet special.
Apple cake made in one bowl — an easy treat for a dessert, snack, or breakfast.